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  • Cook's Country

    Packaged Stuffing

    Sep 11, 2018 3 minutes
    by Kate Shannon

    REALLY GOOD HOMEMADE stuffing isn’t particularly difficult to make (we’ve developed many recipes here in the test kitchen), yet Americans still spend $258 million on packaged versions each year. Part of the appeal is speed—it can be ready in minutes—and the rest is nostalgia.

    To find out which store-bought stuffing is best, we identified six top-selling brands, focusing on products made with white bread or a mix of white and whole wheat. Each

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