Chicago magazine

The Beer Town La Crosse That Grew Up

Drive time: 4.5 hours Distance: 280 miles

La Crosse, Wisconsin, is like a mini-Madison, with less politics and more beer. So much beer, in fact, that the town’s unofficial patron saint is Gambrinus, the 15th-century “King of Beer,” though he wasn’t a saint. Or a patron, for that matter.

La Crosse (pop. 51,000) isn’t exactly a hidden gem, what with its famous brewing history (G. Heileman Brewing Company started here in 1858, in a building now occupied by ). But when I go north, I tend to hit Milwaukee, or Lake Geneva, or I

You’re reading a preview, subscribe to read more.

More from Chicago magazine

Chicago magazine1 min read
The Birth Of A Park
I WAS LIVING OUT OF STATE WHEN MILLENNIUM PARK WAS announced and constructed, so I missed all the hoopla of its opening in 2004. But not long after I moved back to Chicago in 2011, I took my visiting parents and my family downtown to see the Bean and
Chicago magazine1 min read
Chicago Magazine
EDITORIAL EDITOR IN CHIEF Terrance Noland DESIGN DIRECTOR David Syrek DEPUTY EDITOR  Stanley Kay DINING EDITOR Amy Cavanaugh PHOTO DIRECTOR Michael Zajakowski ART DIRECTOR Elizabeth Carlisle CONTRIBUTING EDITORS Kelly Aiglon (Found) Edward Robert McC
Chicago magazine2 min read
STORE EXPLORER Katrina Markoff
I DON’T GO OUT MUCH, so when I do, I want to feel immersed, like I’m taken to a certain place,” muses Katrina Markoff, founder of Chicago-based Vosges Haut-Chocolat, known for its decadent truffles, gourmet bars, and baroque packaging. The sentiment

Related Books & Audiobooks