Gourmet Traveller

THE NEW Spice TRADERS

The 15th Century saw two critical European voyages: Christopher Columbus sailed to the Americas, and Vasco da Gama sailed around the tip of Africa. Both were headed for India – but only da Gama made it, arriving in what is now the coastal Indian state of Kerala. At the time, it was a major shipping hub for India’s abundant pepper crops.

The exchange of spices from Asia and India into Europe had flourished since Roman times and paved the way for important trade routes, but da Gama’s arrival in India marked the start of European powers’ mission to gain a direct foothold in the lucrative spice trade, leading

You’re reading a preview, subscribe to read more.

More from Gourmet Traveller

Gourmet Traveller2 min read
Editor's Letter
SUBSCRIBE NOW magshop.com.au/gmt Details Welcome to a very special issue of Gourmet Traveller – and no, not simply because it is our annual Italian issue (though we know how much you love it and we are delighted to keep spreading la gioia). You might
Gourmet Traveller2 min read
Si Paradiso
WALKING INTO SI PARADISO – a booming restaurant, bar and subterranean dance hall triple threat in inner-city Highgate – brings to mind the Copacabana, the nightclub immortalised in Martin Scorsese’s Goodfellas. Then again, Si (as it’s known locally)
Gourmet Traveller2 min read
Postcards From Udine
BETWEEN THE CARNIC ALPS AND THE ADRIATIC Sea, bordering Slovenia and Austria, Friuli-Venezia Giulia is one of Italy’s lesser-recognised regions. It’s better known city Trieste is the modern-day capital but the historical capital, Udine, still has its

Related