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  • Baking Heaven

    Step-by-step Coffee and walnut layer cake

    Feb 06, 2020 2 minutes

    SERVES 8-10

    APPLIANCES USED

    mini food chopper, food processor, stand mixer

    FOR THE CAKE

    165g (5½oz) plain flour
    165g (5½oz) soft brown sugar
    80g (3oz) walnuts (50g (1¾oz) used in the cake, the rest for decoration)
    1 tbsp instant espresso powder
    ½ tbsp baking powder
    ½ tsp bicarbonate of soda
    ¼ tsp

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