Your HOLIDAY meal plan
Dec 06, 2020
2 minutes
Compiled by DIETITIAN
CAROLINE TRICKEY
![healthfoogui2101_article_090_01_01](https://article-imgs.scribdassets.com/3h251feb7k8b9147/images/fileESWZV05A.jpg)
‘Your holiday menu is sorted with this week’s satisfying plan!’
Caroline Trickey, Dietitian
MONDAY
![healthfoogui2101_article_090_01_02](https://article-imgs.scribdassets.com/3h251feb7k8b9147/images/file6U3CAQQ2.jpg)
Breakfast
• Avo & tomato on toast 2 slices soy linseed toast, ½ avocado, 1 small tomato, 25g feta cheese
• 1 regular skim coffee
(2138kJ/509cal total)
Lunch
• Jalapeno 4-bean salad (p63) with 95g can tuna
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