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  • BBC Good Food Magazine

    easiest ever midweek meals

    May 27, 2021 5 minutes
    recipes LIZZIE KAMENETSKY photographs LAURA EDWARDS

    your shopping list

    MEAT & FISH

    300g smoked salmon
    200-300g leftover roast chicken, plus 1 large cooked chicken breast
    100g chorizo, streaky bacon, pancetta or salami, plus 150g extra (or the same amount of smoked salmon or smoked mackerel)
    300g leftover roast pork

    DAIRY & CHILLED

    50g unsalted butter, plus 1 tbsp
    7 eggs
    250ml double cream
    30g parmesan
    25g natural yogurt

    VEGETABLES

    5 onions (3 large)
    1 red onion
    6 garlic cloves
    350g button, chestnut or flat mushrooms
    200g long-stemmed broccoli

    CITRUS

    2 lemons

    OILS

    6 tbsp olive oil

    STORECUPBOARD

    350g basmati rice
    350g risotto rice
    400g can chopped tomatoes
    400g can white beans (butter or cannellini)
    900ml chicken stock
    1 tbsp rose harissa
    2 x 400g cans chickpeas

    HERBS

    3 small bunches of flat-leaf parsley a few thyme sprigs

    SPICES

    1 tsp ground turmeric

    ALCOHOL

    200ml white wine or vermouth

    • Need clever ways to use up

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