SWEET POTATO AND BLACK BEAN BURGERS
Jun 08, 2021
1 minute
nstagrammers and podcast hosts Sophie Bertrand and Bari Stricoff have plenty of nutrition know-how and this was the first recipe they ever made together. If you don’t have a food processor, don’t worry, just mash up (£16.99, Meyer & Meyer), which is out now and available in paperback and ebook.
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