Shooting Times & Country

The mighty red deer of East Anglia

On an October evening, as dusk is settling over the countryside, I can open the window of my east Suffolk farmhouse and hear the red deer roar. It is a thrilling, spine-tingling sound, caught on the autumn breeze as the big stags challenge for the privilege of covering the hinds and taking forward the red deer population of East Anglia.

They are mighty beasts, indeed. When I once shot an 18½ stone (117kg) stag in the Highlands, I well remember how impressed the stalker was with its bodyweight. I also remember in painful detail the drag back to the nearest point to which he could get a vehicle.

Compared with our East Anglian woodland deer, however, that Scottish stag was a mere stripling. In these parts, weights above 200kg are not unknown, along with magnificent heads of 20 points or more.

But where do these deer come from? Red deer were present in the

You’re reading a preview, subscribe to read more.

More from Shooting Times & Country

Shooting Times & Country3 min read
Country Diary
When I moved away from home, some of my friends were worried that I might struggle to make new connections in a new area, and I always responded with blind confidence that I would make new friends through hunting. But, having moved in spring, after t
Shooting Times & Country5 min read
When The Going Gets Rough
On my last visit to the West London Shooting School, (Al’s sporting tour, 5 July), I also managed to get a chance to have a go at clays with world-class coaching from Mark Heath. It is not often that you step into a clay lesson after spending a few h
Shooting Times & Country3 min read
Gamekeeper
Alan Edwards is conservation manager at Bywell, a Purdey Gold Award estate in Northumberland A gentle plop at the end of a straight line on an almost perfect cast. Surely this time a fish would show some interest in my offering? Sadly not. Wondering

Related Books & Audiobooks