Step up to the plate
As any seasoned host will know, the key to a memorable dinner on board is that a dish’s presentation is as important as its taste. Thankfully, today’s top chefs closely collaborate with leading ceramicists, woodworkers and sculptors to create unique pieces especially designed to work with their creations. There is a wealth of makers in the game – that is, if you know where to look.
One veteran in the business is New Jersey-based
