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  • Better Homes and Gardens Australia

    COOKING WITH KAREN

    Feb 02, 2022 4 minutes

    KAREN MARTINI

    Join me as I show you how to make delicious dishes on BHG TV on Fridays at 7pm, on Channel 7. (Apologies, may be subject to change)

    Go to bhg.com.au for more food tips and tricks.

    ROAST TUSCAN CHICKEN WITH CORN AND SAGE STUFFING

    Preparation time 30 mins

    Cooking time 1 hour 40 mins

    Serves 4

    1.8kg whole chicken
    2 brown onions, sliced into thick rings
    4 stalks celery
    200ml verjuice, white wine or water
    ⅓ cup extra virgin olive oil
    Rosemary sprigs, to serve

    STUFFING

    300g sliced sourdough bread
    1 clove garlic, halved, plus extra
    4 cloves,

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