LYMINGTON
Mar 03, 2022
3 minutes
WORDS: PHOEBE HUNT
ILLUSTRATION: TANYA COOPER
![f0113-01](https://article-imgs.scribdassets.com/1o06f2wam89lidnh/images/fileWFR1HVIG.jpg)
Squeezed between the Solent and the New Forest, the market town of Lymington is spoiled for produce from both land and sea. Crab straight from the boat, New Forest venison, tomatoes from the Isle of Wight just across the water — you’ll find it all here. And on a walk along the sea wall, foragers might come across sea purslane, winkles and crab apples.
In July () has taken place since the 13th century. Each Saturday, you’ll find the road lined with stalls selling everything from locally made cheeses and conserves to crafts and clothes.
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