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HOT POTATO

WINE MATCH: WARRAMUNDA LIV ZAK YARRA VALLEY CHARDONNAY 2020

Vibrant and sophisticated, this drop showcases flavours of citrus and stone fruits and a creamy, elegant texture typical of the Yarra Valley.

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Scan the code and watch us make these herby croquettes. delicious.com.au/may

“Potatoes add an amazing creaminess to this soup. I’ve also used rich parmesan and leeks, plus sage and extra crispy fried potato to take it up a notch. Simple, but so impressive!”

@helena_marieee

ROASTED KIPFLERS WITH JALAPENO BUTTER AND CHIMICHURRI

SERVES 4-6 AS A SIDE

40g pickled jalapenos, finely chopped
100g salted butter, softened
1 tsp smoked paprika, plus extra to serve
1kg large kipfler potatoes, scrubbed
¼ cup (60ml) extra virgin olive oil

CHIMICHURRI

¼ bunch each flat-leaf parsley and coriander leaves, finely chopped
Zest and juice of 1 lemon
1 garlic clove, crushed
1 tbs red wine vinegar
¼ cup (60ml) extra virgin olive oil
1 long red chilli, finely chopped
1 tsp smoked paprika

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