BBC Easycook

FRIDAY NIGHT FEAST

Sweet potato nachos

■ Serves 4 ■ Prep 25 mins

■ Cook 55 mins VEGETARIAN

4 medium sweet potatoes (around 600g), peeled and sliced into 5mm thick coins
1 tbsp light olive oil
60g cheddar, grated
4 tbsp low-fat natural yogurt, to serve

FOR THE SPICED MINCE

1 tbsp oil
1 red onion, diced
100g veggie mince
½ tsp ground cumin
½ tsp ground coriander
½ tsp smoked paprika
pinch of chilli powder
130g frozen sliced peppers (or the same amount of fresh, sliced)

FOR THE REFRIED BEANS

400g can black beans, drained but liquid reserved

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