Cook's Illustrated

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Truss a Bird with Foil

Johnson Ip of Winchester, Mass., was preparing a bird for roasting when he realized he had no kitchen twine for trussing. Instead, he cut a foot-long strip of foil, scrunched it into a rope, and twisted the rope around the bird’s legs like a twist tie. The foil held the legs in place, and as a bonus, it was easier to remove than twine.

Collecting Every Last Drop from a Blender

When Janice Burke of Mount Pleasant, Mich.,

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