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  • Gourmet Traveller

    RESTAURANT NEWS

    Sep 29, 2022 3 minutes

    SYDNEY

    The hotly anticipated Gildas has opened in Surry Hills, with Lennox Hastie bringing along some of the team from Firedoor to create a menu of San Sebastián-inspired bites. Highlights include three iterations of the bar’s eponymous pintxo, alongside a Sherry-focused wine list.

    Just up the road, keep an eye out for the forthcoming , which will see Morgan McGlone (ex-Belles Hot Chicken) team up with Nathan Sasi (ex-Leigh Street Wine Room)

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