With market competition strong and café operators looking to retain consistent and new customers, having a point of difference and unique menu can be make or break to business success.
To assist café operators in the process, Arkadia Beverages Brand Manager Nathan Alfrey says Arkadia offers a variety of chai and drinking chocolates that can be served in multiple ways to suit the venue’s unique menu.
“We have developed the Arkadia Beverages range understanding that there is no one-size-fits-all solution. With each chai and drinking chocolate we produce, we try to offer something for every type of café and every beverage menu,”
