VertdeVin Magazine

AOC MEDOC 2019

Château La Cardonne 2019

Médoc

The nose is fresh, fruity and relatively aromatic. There are notes of crushed blackberry, liquorice and, to a lesser extent, warm spices combined with subtle touches of crushed red fruit. The palate is fresh, mineral and offers fruit, tension, roundness and a certain gourmandise. On the palate, this wine expresses notes of raspberry, fresh/crushed red berries and, more slightly, of chocolate, combined with delicate touches of fresh violet, fresh lily, as well as fine notes of toastiness and a touch of toasted hazelnut. Very fine chewiness and a certain gourmandise on the finish.

Score: 14.75/20 (88-89/100)

Château Livran 2019

Médoc

The nose offers a certain intensity, a nice finesse of grain as well as some power and a certain straightness in finesse. There are notes of wild blackcurrant, boysenberry and, more slightly, crushed wild strawberry, combined with hints of zan, fine blue berries, violet and a touch of fresh blond tobacco and pepper. The palate is mineral, balanced, fresh and offers good definition, a certain tension, crispness, energy, juiciness and a nice finesse in its straightness. On the palate this wine expresses crunchy boysenberry, crunchy blackcurrant and, more slightly, pulpy/ fresh cherry notes combined with hints of fresh red berries, violets as well as fine hints of liquorice, chocolate, a subtle almost caramelised edge and a discreet hint

You’re reading a preview, subscribe to read more.

More from VertdeVin Magazine

VertdeVin Magazine88 min read
Loire Red Wines
Saumur-Champigny (organic)The wine offers a brilliant ruby color. The nose expresses a lot of fruit (slightly tart) and a nice freshness. We find notes of bigarreau cherry, raspberry, cranberries, red currants as well as a very fragrant floral bouque
VertdeVin Magazine6 min read
Sparkling Wines Of The World
Langenlois, Austria This traditional method sparkling, aged on lees for a total of 18 months is a blend of Pinot Noir, Chardonnay, Pinot Gris, Pinot Blanc, and Grüner Veltliner. It reveals enchanting notes of brioche and bread dough, a testament to m
VertdeVin Magazine26 min read
Abruzzo
Cerasuolo d’Abruzzo (Organic) the nose is fruity, fresh, gourmand and offers a slight candy hint. It reveals notes of candied cherry, English candy and small notes of fresh white peach associated with slight touches of lemon as well as slight hints o

Related Books & Audiobooks