Country Life

Love in the Ruins

ALTHOUGH I am a member of the New Year: Stay Home tribe, I enter a new year with respect. I choose a rare and irreplaceable bottle of wine, I prepare a perfect fillet of venison and celeriac gratin and lay a table for two in front of the fire. This year—no trains, no nurses, no post, no ambulances and a bad war—I think, but don’t say, that a general anaesthetic might have been a better choice than Paulliac.

And so the year begins. The sheep welcome me as their Angel of the Bales (hay) and Buckets (ewe nuts). The chickens and turkeys

You’re reading a preview, subscribe to read more.

More from Country Life

Country Life7 min read
Seaside Splendours
Russell-Cotes Art Gallery and Museum, Bournemouth IN June 1909, COUNTRY LIFE reported on the Lord Mayor of London’s official visit to Bournemouth. It judged the event to be ‘of more than local interest because lovers of Bournemouth and people who owe
Country Life3 min read
Ahead Of The Carve
WE were staying with friends a couple of weekends ago and spent the Saturday afternoon at their local village fête. This turned out to be more of a craft fair-cum-car-boot sale than the traditional tombola and cake-stall affair, with endless bric-a-b
Country Life4 min read
Life’s A Beach
SEASIDE destinations have existed since antiquity—Emperor Tiberius lived for years on Capri and expanded his empire from the small, rocky island—but the act of sitting on a beach for pleasure didn’t exist until the 18th century. Water, the great, roi

Related Books & Audiobooks