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  • Woman's Own

    GRAB AND GO!

    Jan 31, 2023 3 minutes

    Pulled pork sliders

    PREP TIME: 20 MINS, PLUS MARINATING
    COOK TIME: 6-8 HRS
    CALS: 789
    FAT: 33G
    SAT FAT: 10G
    CARBS: 75G

    SERVES 8

    Make a big batch of this crowd-pleasing pulled pork and freeze in portions for easy meals in minutes!

    YOU WILL NEED

    1kg boneless pork shoulder
    8 part-baked crusty baps
    1.2kg chunky chips
    500g coleslaw

    For the barbecue sauce:

    2 garlic cloves, crushed8tbsp tomato ketchup4tbsp cider vinegar1tbsp Creole seasoning2tbsp paprika2tbsp dark muscovado sugar2tbsp Worcestershire sauce2tbsp Dijon mustard

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