More from Cuisine at home

Cuisine at home5 min read
Okra
OKRA IS BEST when harvested young so the pods are small and tender. Raw, it’s an excellent addition to veggie trays. OKRA SEEDS were once dried, toasted, and ground to be used as a coffee substitute in times when coffee beans were scarce. The seeds a
Cuisine at home5 min read
Ribs
YOU MAY TRY TO EAT THEM with a knife and fork, but sooner or later, almost everyone gives up and uses their hands. Don’t be surprised if you end up with 10 sticky fingers and a sauce-smeared face by the time you finish your plate. As one journalist n
Cuisine at home2 min read
Sip All Summer
Set up a bar with a bucket of ice-cold (and affordable!) prosecco, a bottle of limoncello, seltzer, fresh lemons, and ice cubes. Prosecco is perfect for this cocktail, but seltzer is great for a lighter option. Makes 8 servings 8 tablespoons fresh l

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