Everand Logo

Welcome to Everand!

  • More from taste.com.au Cookbooks

    taste.com.au Cookbooks1 min read
    Cob Loaf Dip
    SERVES 8 ✷ PREP 30 MINS ✷ COOKING 30 MINS 450g cob loaf 250g frozen spinach, thawed 1 tbs olive oil 1 brown onion, finely chopped 3 garlic cloves, crushed 250g cream cheese, at room temperature, chopped 200g sour cream 125ml (½ cup) pure cream 75g (¾
    taste.com.au Cookbooks1 min read
    ScOTcH EGGS
    MAKES 6 ✷ PREP 20 MINS ✷ COOKING 20 MINS 600g pork sausages 1 tbs Italian dried herb mix 6 hard-boiled eggs 2 eggs, lightly whisked 75g (¾ cup) dried breadcrumbs Tomato chutney, to serve 1 Remove casings from sausages and discard. Place sausage mince
    taste.com.au Cookbooks1 min read
    CAULIFLOWeR CHeeSe BITeS
    SERVES 2 ✷ PREP 20 MINS ✷ COOKING 15 MINS 2 eggs 50g (1 cup) panko breadcrumbs 40g (½ cup) finely grated parmesan 2 tsp smoky chipotle seasoning ½ (about 450g) cauliflower, cut into small florets 20g butter 2 garlic cloves, finely chopped 125g (½ cup

    Related