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  • BBC Easycook

    15-minute meals

    May 02, 2024 3 minutes

    Baked crab & lemon gnocchi

    ■ Serves 2 ■ Prep 6 mins ■ Cook 9 mins

    400g pack gnocchi
     150ml double cream
     30g parmesan, finely grated, plus a little extra
     ½ lemon, juiced
     100g white crabmeat
     handful of flat-leaf parsley leaves, chopped
     dressed green salad, to serve

    1 Boil the gnocchi following pack instructions, (usually a few minutes), then drain well.

    Meanwhile, heat the double cream in a pan, then stir in the parmesan and lemon juice. Let it bubble, then remove from

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