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Editorial

Magazine Editor Amy Wislocki

Content Manager Tina Gellie

Editor, decanter.com Lisa Riley

Editor, Decanter Premium & Regional Editor (Bordeaux & Burgundy) Georgie Hindle

Editor, Decanter China & Regional Editor (Asia, Northern & Eastern Europe) Sylvia Wu

(Australia, New Zealand, South Africa) Julie Sheppard

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More from Decanter

Decanter6 min read
Fronsac & Canon-Fronsac
When it comes to getting bang for your buck on Bordeaux’s Right Bank, many in the know choose to start in the appellations of Fronsac and Canon-Fronsac. Situated 35km northeast of Bordeaux and 4km northwest of Libourne, these Merlot-centric sister su
Decanter8 min read
20 TOP BUYS: The Crus Bourgeois
Bordeaux’s Crus Bourgeois du Médoc classification is often pushed to one side amid all the excitement and glamour that surrounds the official ranking of its more illustrious neighbouring properties: the Médoc Grands Crus Classés en 1855. But quality
Decanter4 min read
Editors' Picks
When Max Graham (pictured above), member of the storied Port family and founder of London’s popular Bar Douro, decided to create a festival to celebrate the best Portuguese producers and the country’s exciting food and wine scene, little did he know

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