Woman

Meat-free MEALS

Healthy one-dish dinners that make veggies the star

Tomato and feta pasta

Easy, fast and unbelievably tasty, this is bung-it-in-the-oven cooking at its best.

SERVES 4 PREP 10 MINS COOK 30 MINS

600g cherry tomatoes
120ml olive oil
200g feta
1 garlic bulb, cut in half horizontally
400g dried pasta
Basil leaves, to serve

You will need:

20x30cm ovenproof dish

Heat the oven to 180C Fan/Gas 6. Put the tomatoes in an ovenproof dish, pour in half the olive oil and

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