Dish

Big Bold Bordeaux Reds

IN BORDEAUX, they’re only allowed to grow six types of red grapes. Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec and Carménère. Them’s the rules. For decades we’ve also been growing exceptional examples here, and our record-breaking results prove we’re only getting better.

Wine industry folk talk about 2019, 2020 and 2021 being the ‘holy trinity of vintages’ and our results slammed home that fact with no fewer than 18 golds. Hawke’s Bay cemented its powerhouse status by delivering 14 of them, and, making eye-popping history, Church Road Wines scooped five golds including First Equal!. Finding a rich, spicy, beautifully structured, gold medal merlot from Central Otago definitely

You’re reading a preview, subscribe to read more.

More from Dish

Dish2 min read
Freshly Brewed
By Anna Jones 4th Estate, $60 In this incredibly user-friendly, vegetarian book, Anna takes 12 hero ingredients; lemons, olive oil, vinegar, mustard, tomatoes, capers, chilli, tahini, garlic, onions, miso and peanuts and provides 125 new dishes that
Dish5 min read
Winter Wildcards
Just because we’re tuckle-wuckled up in winter mode, itching to get home from work to flirt with our electric blankets and reacquaint with our crockpots, there’s no reason to abandon our ache for the exotic, right? And just because we’re happy to let
Dish2 min read
Kimchi
Kimchi is a broad term used to define a lactic acid-fermented vegetable dish with currently more than 200 variations of kimchi in Korea. Along with napa cabbage, some of the more common seasonings used in kimchi making are garlic, ginger, radish, car

Related Books & Audiobooks