Arrabbiata Pasta Bake
SERVES 6
PREP & COOK 1 HOUR 20 MINS
■ 500g penne pasta
■ 2 cups grated Perfect Melt 4 Cheeses
VEGETABLE SAUCE
■ 1 large onion, finely chopped
■ 3 cloves garlic, crushed
■ 1 medium eggplant (350g), trimmed, chopped
■ 2 medium zucchini (300g), trimmed, chopped
■ 1 tsp dried chilli flakes
■ 1 tsp dried oregano leaves
■ 700g jar tomato passata