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Welcome to a very special issue of – and no, not simply because it is our annual Italian issue (though we know how much you love it and we are delighted to keep spreading la gioia). You might have noticed things are looking awhat they want to see more of and what they can live without. We then took that feedback and combined it with a few aesthetic changes, including our new bigger size. In the coming pages, you’ll find more Everyday recipes – with this month’s creations coming from the fabulous Julia Busuttil Nishimura, who joins us as a new regular contributor. You’ll also find more restaurant and travel news, and more travel features. askgourmet@aremedia.com.au
