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taste.com.au Cookbooks1 min read
LeMON PUFF BARS
MAKES 12 ✷ PREP 15 MINS ✷ COOKING 30 MINS 160g (½ cup) bought lemon curd 120g (½ cup) Pauls French Vanilla Double Thick Custard 2 sheets frozen puff pastry, just thawed Icing sugar, to dust Finely grated lemon rind, to serve 1 Use a spatula to fold t
taste.com.au Cookbooks2 min read
Doughnuts
250ml (1 cup) milk 3 tsp dried yeast 70g (1⁄ 3 cup) caster sugar 450g (3 cups) plain flour ½ tsp salt 1 egg 50g butter, melted 70g (1⁄ 3 cup) caster sugar 3⁄4 tsp ground cinnamon 380g (21⁄ 2 cups) pure icing sugar, sifted 3 tsp vanilla extract 60ml (
taste.com.au Cookbooks1 min read
THAI GReeN CHICKeN CURRY SAUSAGe ROLLS
MAKES 36 ✷ PREP 30 MINS ✷ COOKING 25 MINS 500g chicken mince 100g green beans, finely chopped 4 makrut lime leaves, finely chopped 2 green shallots, finely chopped 50g (1 cup) panko breadcrumbs ¼ cup chopped fresh coriander 2 tbs Thai green curry pas

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