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HARISSA AND BRIE FOCACCIA
Makes 1 (13x9-inch) loaf
The soft and chewy interior makes this loaf perfect for an afternoon snack or even as a sandwich bread. Drizzled with hot honey, this cheesy focaccia is bursting with rich, spicy flavor in every bite.
1¾ cups (420 grams) water, room temperature (70°F/21°C to 75°F/24°C)
6 tablespoons (84 grams) extra-virgin olive oil, divided
4¼ cups (540 grams) bread flour
3½ teaspoons (10.5 grams) kosher salt
1 (0.25-ounce) package (7 grams) instant yeast*
½ cup (120 grams) harissa paste