My journey into the world of gardening began with my grandfather in northern Italy. This inspiration led me to cultivate my very own natural oasis right in the heart of London. Together with my fiancé, we transformed our front yard into a flourishing edible garden, offering a year-round supply of fresh herbs and medicinal plants, which we utilise to concoct natural remedies, saving us money. Additionally, our modest backyard, spanning just 40 square metres, yields an impressive variety of fruits and vegetables.
Despite these successes, I have long aspired to secure an allotment to expand our endeavours. I am a firm believer in the critical role these urban green spaces play – not only in providing fresh produce but also as vital sanctuaries for insects and wildlife, which I am eager to protect and enhance.
◼ Alessandro Vitale, AKA @_spicymoustache_, is an urban gardener who shares content online about growing food in any space, low-waste cooking using every part of fruit
