Farmer's Weekly

Have you eaten today? Thank a farmer for that

“I have had the privilege of living and working in this beautiful country for more than 10 years. While working here, I have had an opportunity to observe South African agriculture first-hand, which has equipped me to be an unbiased observer. South African agriculture is an incredible quiet success story. South The country is one of only two in Africa that can be said to be food secure. Production has increased steadily throughout the past 30 years,

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