Winewizard review: can this gadget really turn a bad wine into a decent one?
by Nicky Rampley-Clarke
Jun 25, 2024
3 minutes
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Let’s be honest: even the biggest wine snob isn’t going to open a seriously expensive bottle in the middle of the week without good cause for celebration.
In fact, I’d hazard a guess that even the most discerning of oenophiles would rather reach for bog-standard wine to go with their TV dinner rather than plunder the precious collection stashed deep in their cellars.
I’m guilty as charged. It’s a cheap-and-cheerful bottle of or from Monday to Thursday, while all bets are or even crack open a . No matter how much cash we’ve got in the bank, I think we’re just programmed that way, right?
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