Courgette, chilli & mint with pearl couscous
SERVES 2 PREP 10 mins COOK 15 mins EASY V
Cook following pack instructions, then drain and set aside. Meanwhile, heat in a frying pan over a medium-high heat and fry and , stirring occasionally until browned and softened, about 8-10 mins. Stir in and , and cook for a further 2-3 mins until fragrant. Remove from the heat and stir through , the , and some seasoning. Divide the couscous between plates, then, crumbled, and a few whole mint leaves to serve.
