Having lived in six countries on three continents, Bobbie Williamson’s global travels afforded her the special opportunity to absorb not only the distinct qualities of foreign cult...view moreHaving lived in six countries on three continents, Bobbie Williamson’s global travels afforded her the special opportunity to absorb not only the distinct qualities of foreign cultures, but also to learn a wide variety of culinary techniques. Her unique cooking style incorporates both Edgar Cayce’s healthy philosophy regarding food combinations along with Bobbie’s own favorite Mediterranean, Asian, and Middle Eastern cuisines.view less