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Tim Giuffi
Tim Giuffi is the owner of Lyman Ave. Bread, a bakery in Illinois specializing in sourdough bread made from freshly-milled flour. He sells his bread at the Oak Park Farmers’ Market...view moreTim Giuffi is the owner of Lyman Ave. Bread, a bakery in Illinois specializing in sourdough bread made from freshly-milled flour. He sells his bread at the Oak Park Farmers’ Market, and offers local workshops on bread-making. Tim lives in Oak Park, Illinois, with his family.view less
Books by Tim Giuffi
The Fresh-Milled Flour Bread Book: The Complete Guide to Mastering Your Home Mill for Artisan Sourdough, Pizza, Croissants and More