License to Dill
4.5/5
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Currently unavailable
Currently unavailable
About this ebook
Piper Lamb knows how to make fruits and vegetables keep for months. Unfortunately, it’s the people around her who are expiring too soon…
After her fiancé left her, Piper came to Cloverdale to rebuild her life and open up her shop, Piper’s Picklings, to sell pickles and preserves. When her ex decides to drop in for a visit—just as things are heating up between her and a local Christmas tree farmer—Piper finds herself in a jam.
But there are other visitors to worry about…
An Italian soccer team is set to play the Cloverdale All-Stars in an exhibition game. Their manager, Raffaele Conti, was a bitter rival of Piper’s dill supplier, local farmer Gerald Standley. After Conti is found dead in Standley’s field, Piper must work to clear Gerald’s name and find out who relished killing Raffaele before the town is soured by another death.
INCLUDES RECIPES!
From the Paperback edition.
Mary Ellen Hughes
I'm a Milwaukee, Wisconsin native but have lived in Maryland since college. RESORT TO MURDER, originally published by Avalon, is set in Maryland, as are my Craft Corner mysteries, (published by Berkley Prime Crime) WREATH OF DECEPTION, STRING OF LIES, AND PAPER-THIN ALIBI. I love tennis, both playing and watching, and enjoyed writing the scenes on the tennis courts in RESORT TO MURDER. My books are cozy mysteries and appropriate for all ages. I hope you'll enjoy them.
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Reviews for License to Dill
6 ratings1 review
- Rating: 5 out of 5 stars5/5While reading LICENSE TO DILL, I was reminded of why I loved the first book in this series, THE PICKLED PIPER. Ms. Hughes pens a story that flows at a wonderful pace. Each page makes you want to turn the next. Each chapter excites you for what is to follow.Being back in Cloverdale was like going on a long awaited vacation. The wonderful cast of characters like old friends I had waited an entire year to see. This delightful, well written mystery was so fast paced it kept me reading longer into the day that I had planned, completely ignoring my own everyday chores. It was packed with suspense, suspects, and motives that keep me guessing until the surprising reveal. Also included are two great recipes for canning projects and a fun lesson on dill!I highly recommend you pre-order your copy for the Feb. 3 release day.