Asian Paleo Cookbook: Create Tasty Foods with Asian Techniques - Asian Paleo Kitchen

By Martha Stone

We have gathered some of the most loved dishes which are available in most of the Asian Cuisines.

All of these recipes are the versatile dishes which are highly rich in protein with different tastes and flavors.

These Asian paleo recipes with all its Asian Spices and flavors give a very good taste.

They are very delicious and easy to cook which everyone loves to have it.

• Language: English
• Publisher: Martha Stone
• Release date: Feb 16, 2015
• ISBN: 9781311339072

Martha Stone

Martha Stone is a chef and also cookbook writer. She was born and raised in Idaho where she spent most of her life growing up. Growing up in the country taught her how to appreciate and also use fresh ingredients in her cooking. This love for using the freshest ingredients turned into a passion for cooking. Martha loves to teach others how to cook and she loves every aspect of cooking from preparing the dish to smelling it cooking and sharing it with friends.Martha eventually moved to California and met the love of her life. She settled down and has two children. She is a stay at home mom and involves her children in her cooking as much as possible. Martha decided to start writing cookbooks so that she could share her love for food and cooking with everyone else.

Book preview

Introduction

Asian paleo recipes are superb delicious recipes, once you taste it, you cannot stop loving it. The term Paleo refers to the nutrition and the Paleolithic diet is the nutritional diet with all its healthy ingredients of this modern era, 21st century.

These Asian Paleo recipes are so tasty, mostly of red meat, which is highly rich in proteins. These recipes are very much healthy for kids.

Asian Chicken Paleo Recipes

Chinese Chicken Fried Rice Recipe

Chinese chicken fried rice is a tasty dish which can be made very easily. It can be made even with the left over rice. It is a super delicious dish.

Preparation Time: 5 minutes

Cooking Time: 8 minutes

Ingredients:

Chicken pieces 3 oz

Cooked Rice 3 cup

Onion 1

Soya Sauce 1 tbsp

Tomato Sauce 1 tbsp

Salt (to taste)

Green chilies