Clean Eating For Foodies: 25 Amazing Clean Eating Recipes Under 250 Calories!
By Chef Margot
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About this ebook
Clean eating for foodies: 25 amazing clean eating recipes, under 250 calories is a fascinating book to improve your health, while enjoying food.
Do you want to lose weight fast?. All these delicious clean eating recipes are under 250 calories. I also detail relevant nutrition facts for each recipe.
Many of these recipes offer ways to roast one certain vegetable, but the spices used for that vegetable can certainly be applied to other vegetables you would like to cook with it. You can even pile in the rest of the vegetables you have lying around your house! Chop up a potato, an onion, some mushrooms, a zucchini, and some carrots, toss them with olive oil, salt, pepper, and your spice or herb of choice, and stick them in the oven together
Whether you’re cooking for yourself, your kids, or an entire crowd, roasting vegetables allows you to create a beautiful, delicious presentation without a lot of extra work.
If you are a foodist, no doubt this healthy cookbook is for you. Enjoy it!
Chef Margot
Chef Margot has a love for both food and healthcare. She enjoys learning and writing about fitness, nutrition and wellbeing. She has a degree in Psychology, and has travelled all over the world, visiting more than 42 countries in four different continents. Her willingness to experiment on herself and her diet attracted the interest of people, and made her a best seller author. Her goal is to educate as many people as possible about the amazing powers of food and how to easily incorporate these recipes into daily life.
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Clean Eating For Foodies - Chef Margot
Clean eating for foodies: 25 amazing clean eating recipes under 250 calories
by Chef Margot
Let food be thy medicine, thy medicine shall be thy food
Hippocrates
EXtra bonus:
Giveaway download 35 pages ebook Lose weight without hunger
, with delicious recipes and practical tips. Download it here: http://chefmargot.com/download-ebook
Clean eating for foodies: 25 amazing clean eating recipes under 250 calories BY CHEF MARGOT
Healthy adults are recommended to eat 4-5 servings of fruits and vegetables every day, yet only approximately 32.5% of American adults are consuming this much! Eating vegetables doesn’t have to be flavorless and boring. Roasting vegetables brings out the flavors of each and every vegetable, and with the addition of herbs, spices, and sometimes different cheeses, the flavors really burst. You can keep it as simple as a mixture of olive oil, salt, and pepper, or you can mix things up a bit by throwing in some fresh basil and Gorgonzola cheese.
Many of these recipes call for dried herbs, but adding a pinch of the same fresh herb right before serving creates a beautiful presentation. These vegetable dishes can be eaten on