Picture History of the French Line
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Picture History of the French Line - William H., Jr. Miller
JR.
INTRODUCTION
It is both an honor and a pleasure to be asked to contribute this introduction for Bill Miller’s latest book, Picture History of the French Line, which I am sure will be a delight to ship lovers everywhere.
My association with that company began in 1956, when, having completed two years in the Royal Air Force, I sought employment with a shipping line. I had had an interest in passenger ships since the age of eleven, when I traveled by sea to Colombo, Ceylon (now Sri Lanka). I was offered a job in the London office of the French Line, on Cockspur Street, but at the time I did not realize just how fortunate I was. For the next eighteen years, until the office closed, I was able to indulge a rewarding hobby that was so full of highlights and pleasures it never seemed like work.
The Atlantic run was then peppered with outstanding liners, and the Ile de France and the Liberté were well up on the popularity list. Then there were the Colombie, the Antilles, and the Flandre operating to the West Indies. It was a busy time, with two or three arrivals and departures a week at Southampton. But the first six years were just the hors d’oeuvre; the main course arrived with the advent of the France in 1962.
My introduction to this great superliner was at the docking trials at Southampton, and this was followed over the years by a number of transatlantic voyages in both first and tourist class. She was a beautiful ship. Not since the Normandie had anyone seen such splendor as the first-class dining salon, with its imposing staircase; the magnificent theater, situated on two decks; and the superb promenade deck, completely given over to tourist-class passengers. The individually named suites in first class, much sought after by the rich and famous throughout the ship’s North Atlantic and cruising career, took your breath away.
The success of the French Line resulted from its unparalleled level of service to its passengers. The France was the last of a long line of outstanding passenger ships to inherit the magic of what was indeed France afloat.
She continued the tradition. From the chief purser to the smartly red-uniformed mousse
running messages, everyone contributed to the wonderful joie de vivre that permeated all the ships operated by the Compagnie Générale Transatlantique, the French Line. That spirited tradition is revivified in this superb photographic tribute.
BRIAN CHAPPELL
1. SAILS, PADDLE WHEELS, AND STEAM
The first French-owned transatlantic steamship service actually started in 1847 (seven years after Cunard, for example, and eight before the Hamburg-America Line) but was soon a financial flop. A second attempt in 1856 foundered as well. Meanwhile two brothers, Emile and Isaac Pereire, had formed the Compagnie Générale Maritime in February 1855 with a capital of 30 million French francs (or just over £1 million at the time). Their goal was to enter Atlantic service eventually. They soon acquired a Normandy-based firm that included no less than twenty-seven sailing ships and two small, 280-ton steamers. These last two ships had already been in Atlantic service, working the supply route to the fishing stations at French-owned St. Pierre and Miquelon, off Newfoundland. But great expansion came quickly Within a year the CGM, as it was called, had seventy-six ships sailing out of Le Havre as well as Bordeaux to ports as far away as Australia, Madagascar, the West Indies, Mexico, Argentina, Chile, Peru, California, and, later, Algeria. But Atlantic passenger and mail service remained the Pereires’ primary goal. In 1858, with the backing of the Rothschild family, plans were laid for five steamers for the New York run as well as seven for West Indies service. Mail subsidies were guaranteed by the French