How to Grill: The Ultimate Guide to Barbecue and Grilling with Proven BBQ Techniques and Great Recipes
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About this ebook
There's nothing like cooking your food on an open flame. It's so easy and simple that you can grill any kind of food and have it come out amazing.
Grilling is one of the best ways to cook food simply while obtaining a maximum amount of flavor. Become the king of the backyard BBQ by learning proven steps and strategies on how to master grilling.
Here is a preview of what you'll learn:
The basics of grilling
Tools and equipment
Grilling tips
Grilling recipes
Download your copy today!
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Book preview
How to Grill - Mike G. Franklin
How To Grill
The Ultimate Guide to Barbecue and Grilling With Proven BBQ Techniques and Great Recipes
Table of Contents
Introduction
Chapter 1: The Basics of Grilling
Chapter 2 - Tools and Equipment
Chapter 3 – Grilling Tips
Chapter 4 – Grilling Recipes
Main Dishes
Honey Mustard Glazed Salmon
Chicken Teriyaki
Grilled Pork Chops
Grilled Pizza
Vegetable Salmon Salad
Grilled Portobello
Grilled Oysters
Herbed Anchovy Butter with Steak
Shrimp Scampi
Grilled Dessert Recipes
Grilled Apricot Sundae with Chocolate Sauce
Peaches with Mascarpone Cream
Conclusion
Introduction
I want to thank you and congratulate you for downloading the book, "How to Grill."
This book contains proven steps and strategies on how to master grilling. Grilling is a method of cooking wherein the dry heat is put on to the surface of the food and utilizes enough amount of direct heat to cook the meat and other food.
There’s really no need to attend cooking class in order to master the art of grilling food. The secret lies in your ability to grill food without burning it. This book will show you some tips and techniques that you can adapt and learn as you grill.
There's nothing like cooking your food on an open flame. It’s easy and simple that you can grill any kind of food and have it come out amazing. Just make sure you don’t burn it.
This book will also provide you with safety tips on grilling