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Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020: Food Security and Nutrition for Lagging Territories
Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020: Food Security and Nutrition for Lagging Territories
Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020: Food Security and Nutrition for Lagging Territories
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Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020: Food Security and Nutrition for Lagging Territories

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The goals of the 2030 Agenda for Sustainable Development that are related to food security and nutrition will not be achieved as long as, in some territories in Latin America and the Caribbean, populations continue to live with malnutrition rates. Economic opportunities in these areas are often limited, public services are scant, and exposure to severe climate events is high. The public policies promoted in the region have had less impact in these historically lagging territories, and there is a pressing need to produce a new agenda of public instruments that address the characteristics of the communities that inhabit them.

The full and sustainable development of the territories that are falling behind is not only an obligation in terms of the realization of the rights of their inhabitants; it would also allow these territories to activate their social, economic, environmental and cultural potential, to the benefit of all societies.

It is hoped that the 2020 Regional Overview will help to highlight the challenges experienced by the territories with the worst indicators in terms of food and nutrition, and that it will serve to mobilize political commitment and public attention towards those areas that are most highly lagging.

The year 2020 will be remembered for many decades as the year of the COVID-19 pandemic. The indicators of the 2030 Agenda that are used in this publication do not yet show the different impacts of COVID-19. However, there are references to the possible implications of the pandemic for the future.

LanguageEnglish
Release dateJun 21, 2021
ISBN9789251345412
Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020: Food Security and Nutrition for Lagging Territories
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Food and Agriculture Organization of the United Nations

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.

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    Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020 - Food and Agriculture Organization of the United Nations

    REQUIRED CITATION:

    FAO, IFAD, PAHO, WFP and UNICEF. 2021. Regional Overview of Food Security and Nutrition in Latin America and the Caribbean 2020 - Food security and nutrition for lagging territories. Santiago. https://doi.org/10.4060/cb2242en

    The designations employed and the presentation of material in this information product do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations (FAO), or of the International Fund for Agricultural Development (IFAD), or of the Pan American Health Organization (PAHO), or of the World Food Program (WFP), or of the United Nations Children’s Fund (UNICEF) concerning the legal or development status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. The mention of particular companies or manufactured products, whether or not these have been patented, does not imply that these have been endorsed or recommended by FAO, IFAD, PAHO, WFP or UNICEF in preference to others of a similar nature that are not mentioned.

    The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO, IFAD, PAHO, WFP or UNICEF.

    ISBN 978-92-5-134166-7 [FAO]

    E-ISBN 978-92-5-134541-2 (EPUB)

    © FAO, IFAD, PAHO, WFP and UNICEF, 2021

    Some rights reserved. This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 3.0 Intergovernmental Organizations; https://creativecommons.org/licenses/by-nc-sa/3.0/igo/deed.en.

    In accordance with the conditions of the license, copying, redistribution and adaptation of the work is allowed for non-commercial purposes, provided it is correctly cited, as indicated below. No use of this work should imply that FAO, IFAD, PAHO, WFP and UNICEF endorse a specific organization, product or services. Use of the logos of FAO, IFAD, PAHO, WFP and UNICEF is not permitted. In case of adaptation, the resulting work must be granted the same or an equivalent Creative Commons license, and include the following disclaimer along with the required citation: "This work is an adaptation of an original work by the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), the Pan American Health Organization (PAHO), the World Food Program (WFP) or the United Nations Children’s Fund (UNICEF).

    The views expressed in this information product are those of the author(s) and do not necessarily reflect the views or policies of FAO, IFAD, PAHO, WFP or UNICEF. If the work is translated, the following disclaimer must be added together with the required reference: The present translation is not the work of the Food and Agriculture Organization of the United Nations (FAO), the International Fund for Agricultural Development (IFAD), the Pan American Health Organization (PAHO), the World Food Program (WFP) or the United Nations Children’s Fund (UNICEF). FAO, IFAD, PAHO, WFP and UNICEF are not responsible for the content or accuracy of the translation. The original edition in Spanish remains the authorized text.

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    Cover photo: © Mauricio Mireles 2019. Indigenous family belonging to the Guarani Mbya People, San Juan Indigenous Community in the Department of Caagaguazú, Paraguay.

    CONTENTS

    TABLES, FIGURES AND BOXES

    FOREWORD

    ACKNOWLEDGEMENTS

    ABBREVIATIONS

    GEOGRAPHICAL SUBREGIONS OF LATIN AMERICA AND THE CARIBBEAN AND COUNTRY CODES

    PRESENTATION

    PART 1

    TOWARDS ZERO HUNGER AND HEALTHY LIVES FOR ALL PEOPLE

    1.1. SDG 2. END HUNGER, ACHIEVE FOOD SECURITY AND IMPROVED NUTRITION AND PROMOTE SUSTAINABLE AGRICULTURE

    1.1.1. Target 2.1. End hunger and ensure access for all people to safe, nutritious and sufficient food all year

    1.1.2. Target 2.2. End all forms of malnutrition

    1.2. SDG 3. ENSURE HEALTHY LIVES AND PROMOTE WELL-BEING FOR ALL AT ALL AGES

    1.2.1. Target 3.1. Reduce the global maternal mortality ratio

    1.2.2. Target 3.4. Reduce by one-third premature mortality from noncommunicable diseases...

    1.3. OTHER INDICATORS RELATED TO FOOD AND NUTRITION

    1.3.1. Overweight and obesity throughout the life cycle

    1.3.2. Implementing a comprehensive plan for maternal, infant and small children’s nutrition..

    PART 2

    FOOD SECURITY AND NUTRITION FOR LAGGING TERRITORIES

    2.1 LAGGING TERRITORIES IN LATIN AMERICA AND THE CARIBBEAN IN RELATION TO MALNUTRITION

    2.1.1. How many territories are lagging?

    2.1.2. Spatial distribution of lagging territories

    2.1.3. Principal determinants of malnutrition in lagging territories

    2.1.4. Anticipated effects of COVID-19 on hunger and their territorial representation

    2.2. POLICIES TO ADDRESS MALNUTRITION IN LAGGING TERRITORIES IN LATIN AMERICA AND THE CARIBBEAN

    2.2.1. Measures to improve and promote economic access to adequate nutrition in lagging territories

    2.2.2. Measures to improve the production and physical access to foods that promote adequate nutrition in lagging territories

    2.2.3. Measures to improve the use and quality of foos in lagging territories

    BIBLIOGRAPHY

    ANNEXES

    TABLES, FIGURES AND BOXES

    TABLES

    TABLE 1 PREVALENCE OF UNDERNOURISHMENT AND MILLIONS OF PEOPLE AFFECTED IN LATIN AMERICAN AND CARIBBEAN COUNTRIES, 2000-2019

    TABLE 2 PREVALENCE OF FOOD INSECURITY IN SELECTED COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN, 2014-2019. IN PERCENTAGES

    TABLE 3 POPULATION WITH FOOD INSECURITY IN SELECTED COUNTRIES OF LATIN AMERICA AND THE CARIBBEAN, 2014-2019. IN MILLIONS OF PEOPLE

    TABLE 4 PREVALENCE (%) AND MILIONS AFFECTED BY FOOD INSECURITY BY GENDER IN PEOPLE AGES 15 AND OLDER IN SELECTED COUNTRIES IN LATIN AMERICA AND WORLDWIDE, 2017-2019

    TABLE 5 INDICATORS ASSOCIATED WITH LAGS IN RELATION TO PREVALENCE OF STUNTING IN LATIN AMERICA AND THE CARIBBEAN

    TABLE 6 INDICATORS ASSOCIATED WITH LAGS IN RELATION TO PREVALENCE OF OVERWEIGHT IN CHILDREN UNDER 5 IN LATIN AMERICA AND THE CARIBBEAN

    TABLE 7 INDICATORS ASSOCIATED WITH THE DOUBLE BURDEN OF MALNUTRITION IN LATIN AMERICA AND THE CARIBBEAN, ACCORDING TO THE CLASSIFICATION OF TERRITORIES

    TABLE 8 POLICIES TO ADDRESS MALNUTRITION IN LAGGING TERRITORIES IN LATIN AMERICA AND THE CARIBBEAN

    FIGURES

    FIGURE 1 EVOLUTION OF PREVALENCE OF UNDERNOURISHMENT, LATIN AMERICA AND THE CARIBBEAN, SUBREGIONS AND WORLDWIDE, 2000-2019. IN PERCENTAGES

    FIGURE 2 NUMBER OF UNDERNOURISHED PEOPLE, LATIN AMERICA AND SUBREGIONS, 2000-2019. IN MILLIONS OF PEOPLE

    FIGURE 3 EVOLUTION OF DISTRIBUTION OF UNDERNOURISHED PEOPLE BY SUBREGION, LATIN AMERICA AND THE CARIBBEAN, 2000-2019. IN PERCENTAGES

    FIGURE 4 EVOLUTION OF PREVALENCE OF FOOD INSECURITY BY SUBREGION, LATIN AMERICA, 2014-2019. IN PERCENTAGES

    FIGURE 5 EVOLUTION OF NUMBER OF PEOPLE WITH FOOD INSECURITY BY SUBREGION, LATIN AMERICA AND THE CARIBBEAN, 2014-2019. IN MILLIONS OF PEOPLE

    FIGURE 6 EVOLUTION OF PREVALENCE OF FOOD INSECURITY BY GENDER IN PEOPLE AGES 15 AND OLDER, LATIN AMERICA AND SUBREGIONS, 2014-2019. IN PERCENTAGES

    FIGURE 7 EVOLUTION IN NUMBER OF PEOPLE AFFECTED BY FOOD INSECURITY BY GENDER IN PEOPLE AGES 15 AND OLDER, LATIN AMERICA AND SUBREGIONS, 2014 AND 2019. IN MILLIONS OF PEOPLE

    FIGURE 8 GAP BETWEEN WOMEN AND MEN AFFECTED BY FOOD INSECURITY, 2014 AND 2019. IN PERCENTAGE POINTS AND IN MILLIONS OF PEOPLE

    FIGURE 9 EVOLUTION IN PREVALENCE OF STUNTING, LATIN AMERICA AND THE CARIBBEAN AND SUBREGIONS, 1990 AND 2019. IN PERCENTAGES

    FIGURE 10 PREVALENCE OF STUNTING IN SELECTED COUNTRIES, LATIN AMERICA AND THE CARIBBEAN, ORGANIZED BY SUBREGION, LATEST INFORMATION AVAILABLE FROM 2010 ONWARDS. IN PERCENTAGES

    FIGURE 11 DECREASES IN THE PREVALENCE OF STUNTING IN SELECTED COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN, DECADES 2000 AND 2010. IN PERCENTAGES

    FIGURE 12 PREVALENCE OF WASTING, LATIN AMERICA AND THE CARIBBEAN AND SUBREGIONS, 2019. IN PERCENTAGES

    FIGURE 13 PREVALENCE OF WASTING IN SELECTED COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN, BY SUBREGION. LATEST INFORMATION AVAILABLE FROM 2010 ONWARDS. IN PERCENTAGES

    FIGURE 14 EVOLUTION OF PREVALENCE OF OVERWEIGHT IN CHILDREN UNDER AGE 5, LATIN AMERICA AND THE CARIBBEAN AND SUBREGIONS, 1990-2019. IN PERCENTAGES

    FIGURE 15 PREVALENCE OF OVERWEIGHT IN CHILDREN UNDER AGE 5 IN SELECTED COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN AND BY SUBREGION, LATEST DATA AVAILABLE FOR EACH COUNTRY FROM 2010 ONWARDS. IN PERCENTAGES

    FIGURE 16 VPERCENTAGE VARIATIONS IN PREVALENCE OF CHILDHOOD OVERWEIGHT IN CHILDREN UNDER AGE 5 IN SELECTED COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN, DECADES 2000-2010. IN PERCENTAGES

    FIGURE 17 PREVALENCE OF DOUBLE BURDEN OF MALNUTRITION, LATIN AMERICA AND THE CARIBBEAN AND SUBREGIONS, 2019. IN PERCENTAGES

    FIGURE 18 MATERNAL MORTALITY PER 100,000 LIVE BIRTHS, COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN AND WORLDWIDE, 2018

    FIGURE 19 PERCENTAGE OF DEATHS DUE TO NCDs, ACCORDING TO DISEASE TYPE, IN LATIN AMERICA AND THE CARIBBEAN, SUBREGIONS, AND WORLDWIDE, 2016. IN PERCENTAGES

    FIGURE 20 PROBABILITY OF DEATH DUE TO NCDs IN PEOPLE AGES 30 TO 70, LATIN AMERICA AND THE CARIBBEAN AND WORLDWIDE, 2010 AND 2016. IN PERCENTAGES

    FIGURE 21 PREVALENCE OF OBESITY IN PEOPLE OVER AGE 18, LATIN AMERICA AND THE CARIBBEAN, SUBREGIONS AND WORLDWIDE, 2000 AND 2016. IN PERCENTAGES

    FIGURE 22 PREVALENCE OF OVERWEIGHT AND OBESITY IN PEOPLE OVER AGE 18, LATIN AMERICA AND THE CARIBBEAN, BY SUBREGION, 2000 AND 2016. IN PERCENTAGES

    FIGURE 23 PREVALENCE AND MILLIONS OF CHILDREN (AGES 5 TO 9) AND ADOLESCENTS (AGES 10 TO 19 AÑOS) AFFECTED BY OVERWEIGHT AND OBESITY IN LATIN AMERICA AND THE CARIBBEAN, 1990-2016

    FIGURE 24 WOMEN OF REPRODUCTIVE AGE WITH ANEMIA, LATIN AMERICA AND THE CARIBBEAN, BY SUBREGION, 2012 AND 2016. IN PERCENTAGES

    FIGURE 25 WOMEN OF REPRODUCTIVE AGE WITH ANEMIA, LATIN AMERICA AND THE CARIBBEAN, BY SUBREGION, 2012 AND 2016. IN PERCENTAGES

    FIGURE 26 PREVALENCE OF LOW BIRTH WEIGHT, LATIN AMERICA AND THE CARIBBEAN, BY SUBREGION, 2012 AND 2015. IN PERCENTAGES

    FIGURE 27 RATE OF EXCLUSIVE BREASTFEEDING DURING FIRST 6 MONTHS IN SELECTED COUNTRIES IN LATIN AMERICA AND THE CARIBBEAN, BY SUBREGION. LAST YEAR AVAILABLE FROM 2010 ONWARDS. IN PERCENTAGES

    FIGURE 28 HIGHLY LAGGING TERRITORIES DUE TO PREVALENCE OF STUNTING IN CHILDREN UNDER 5, LATIN AMERICA AND THE CARIBBEAN

    FIGURE 29 LAGGING TERRITORIES DUE TO PREVALENCE OF STUNTING IN ARGENTINA, BOLIVIA (PLURINATIONAL STATE OF) AND CHILE

    FIGURE 30 LAGGING TERRITORIES DUE TO PREVALENCE OF STUNTING IN COLOMBIA, ECUADOR AND PERU

    FIGURE 31 LAGGING TERRITORIES DUE TO PREVALENCE OF STUNTING IN COSTA RICA, GUATEMALA AND NICARAGUA

    FIGURE 32 LAGGING TERRITORIES DUE TO PREVALENCE OF STUNTING IN HONDURAS, MEXICO, EL SALVADOR AND PANAMA

    FIGURE 33 LAGGING TERRITORIES DUE TO PREVALENCE OF STUNTING IN SURINAME, JAMAICA, HAITI AND GUYANA

    FIGURE 34 HIGHLY LAGGING TERRITORIES DUE TO PREVALENCE OF OVERWEIGHT IN CHILDREN UNDER 5 IN

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