How To Cook On An Ago Stove

By Lyndsy Quant

According to television host, author and business mogul Martha Stewart, "The Aga is the Rolls Royce of cooking stoves." With classic styling and a beautiful enameled surface the Aga is as much a work of art as it is a workhorse in the kitchen.

 

This book will cover how to cook with a four oven Aga. This is not a recipe book but I will be giving general information on how to cook various things so you get an understanding of the process involved in preparing your favorite foods with an Aga.

 

• Language: English
• Publisher: Lyndsy Quant
• Release date: Jan 29, 2024
• ISBN: 9798224807185

Book preview

How To Cook On An Aga Stove

Learn The Mystery  Of How To Cook On The Queen Of Radiant Heat Ovens

by

Lyndsy Quant

Table of Contents

Introduction.....................................................3

The Ovens.....................................................5

The Roasting Oven .............................................6

Frying In The Roasting Oven......................................7

Making The Perfect Steak........................................8

Poaching In The Roasting Oven...................................9

Baking Oven...................................................10

The Simmering Oven — Your Crock-Pot Oven  ...................11

If You Like To Can Food You Will Love This.......................12

Warming Oven.................................................13

Drying Fruits...................................................14

Cooking On The Top Of The Aga.................................15

The Boiling Plate...............................................16

Did You Say You Love Yogurt?..................................17

Make Your Own Stock..........................................18

Using Your Boiling Plate As A Multi-tasker.........................19

The Simmering Plate...........................................20

Making toast...................................................21

How To Iron Your Clothes On An Aga.............................22

The Warming Plate.............................................23

Interesting Aga Tips............................................24

Manually Cooling An Oven Down..............................24

Cleaning Your Aga...........................................24

Cookery....................................................25

Properly Reading An Aga Recipe..............................25

Burning Food................................................25

Servicing Your Aga...........................................26

Upon Purchase..............................................26

Conclusion....................................................27

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Copyright: Lyndsy Quant 2024

Introduction

According to television host, author and business mogul Martha Stewart, The Aga is the Rolls Royce of cooking stoves. With classic styling and a beautiful enameled surface the Aga is as much a work of art as it is a workhorse in the kitchen.

The Aga stove, traditionally called a cooker in England, was invented by a physicist in 1922 to alleviate the drudgery of his wife who he felt needed a more efficient way to cook the family meals. At the time women had to continuously tend to their