Guess what? Your fat cells can taste things. And when they taste sweetness — even when it’s artificial with no calories —they begin a biochemical process of locking themselves in place. In today’s episode of Flourish, Dr. Northrup will discuss what to do about your sweet tooth and the body fat that it may be associated with. To hear more from this host and any other Hay House Radio hosts, please visit www.hayhouseradio.com