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Taking It All In: Considering Animal Advocacy

Taking It All In: Considering Animal Advocacy

FromFood for Thought: The Joys and Benefits of Living Vegan


Taking It All In: Considering Animal Advocacy

FromFood for Thought: The Joys and Benefits of Living Vegan

ratings:
Length:
21 minutes
Released:
Jan 8, 2007
Format:
Podcast episode

Description

A number of you have written and asked me to talk about what else you can do beyond just stopping eating animals and animal secretions. You want to do more, and I commend you. We need you. The animals need you, and there much work to do. In another show we’ll talk about specific things you can do, but first I want to talk about processing all of this information about the cruelty inflicted upon animals. Between "the learning" and "the doing," there is "the being," "the processing" of all this new information, and we need to know a little about where we are before we can get to where we're going. In this episode, I offer five suggestions for processing this information and taking it into the world effectively and humbly.
Released:
Jan 8, 2007
Format:
Podcast episode

Titles in the series (100)

Emphasizing the fact that being vegan is a means rather than an end in itself, the Food for Thought podcast addresses all aspects of eating and living compassionately and healthfully, including living zero waste! Each episode addresses commonly asked questions about being vegan, including those regarding animal protection, food, cooking, eating, and nutrition — and debunks the myths surrounding these issues. Hosted by bestselling author Colleen Patrick-Goudreau, Food for Thought has been changing lives for over a dozen years. Learn more at JoyfulVegan.com.