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    Episode 170: Pretzel History with Hans Röckenwagner

    Episode 170: Pretzel History with Hans Röckenwagner

    FromA Taste of the Past

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    Episode 170: Pretzel History with Hans Röckenwagner

    FromA Taste of the Past

    ratings:
    Length:
    29 minutes
    Released:
    Apr 17, 2014
    Format:
    Podcast episode

    Description

    Pretzel history is this weeks topic on A Taste of the Past. Linda interviews Hans Röckenwagner, owner and founder of Restaurant Röckenwagner, James Beard Award winner, pretzel expert and more, about pretzels: where they came from, where theyre made, how they came about, and much more. This program has been sponsored by Whole Foods Market. Todays music provided by The California Honeydrops. What I love about a pretzel is it has a distinct burstiness. [12:00] --Hans Röckenwagner on A Taste of the Past
    Released:
    Apr 17, 2014
    Format:
    Podcast episode

    Titles in the series (100)

    Linda Pelaccio, a culinary historian, takes a weekly journey through the history of food on A Taste of the Past. Tune in for interviews with authors, scholars and culinary chroniclers who discuss food culture from ancient Mesopotamia and Rome to the grazing tables and deli counters of today. Each week Linda explores the lively link between food cultures of the present and past.