Living off grid on a remote section of a Pacific island. In This Podcast: Join us for our conversation with Camille James and learn how she went from working in the tech industry, to owning a juice bar, to living off the grid in Hawaii. Camille shared what it’s like living communally on an off-the-grid farm and all the different foods they grow. Tune in to hear what her day to day life looks like, why she loves it, and how her successes and failures brought her to Hawaii. Don’t miss an episode! Click here to sign up for podcast updatesor visit www.urbanfarm.org/podcast Camille is a certified Clinical Nutritionist & public speaker living in Kauai, Hawaii.  She has sixteen years’ experience in web design, e-commerce development, and social media marketing. And prior to moving to the island, she was the owner of a juice bar and Volunteer Coordinator for a CSA in Bellevue, Nebraska. She currently lives off-grid on a 35-acre organic farm in Kauai, where her duties include design/planning, planting, harvesting, composting, grounds maintenance, landscaping, working in the nursery, and being a chicken whisperer. Go to www.urbanfarm.org/camille for more information and links on this podcast, and to find our other great guests. 426: Camille James on Organic Farming in Hawaii