33 min listen
Episode 355: Foreign Cinema
FromTHE FOOD SEEN
ratings:
Length:
31 minutes
Released:
May 22, 2018
Format:
Podcast episode
Description
On today's episode of THE FOOD SEEN, Gayle Pirie & John Clark's lives have been like a movie. They met in San Francisco, became chefs at the Bay Area's illustrious Zuni Cafe, then opening Foreign Cinema in the Mission District in 2001. Reviving an area that used to be known as "Miracle Mile" for it's shopping malls marked with movie theater marquees, Pirie & Clark coalesced their love of international cuisines, and foreign films, as seen in their storied cookbook, starting from La Dolce Vita, to Tears of the Black Tiger, now playing.
Released:
May 22, 2018
Format:
Podcast episode
Titles in the series (100)
Episode 1: Quentin Bacon, Francesco Tonelli & Andrew Scrivani: This week on The Food Seen, Michael spoke to a trio of food photographers: Quentin Bacon, Francesco Tonelli, and Andrew Scrivani. The guys spoke about the world of food photography in its current state. Photo by Francesca Tonelli by THE FOOD SEEN