30 min listen
Roman food: before and after
Roman food: before and after
ratings:
Length:
31 minutes
Released:
Aug 16, 2010
Format:
Podcast episode
Description
What did the Romans eat at their feasts? What came out the other end afterwards? This month we explore the toilets of Pompeii and the kinds of food eaten by its inhabitants. In the news this month: the oldest house in the UK; the HMS Investigator; and some very early human tool use. Plus, in Backyard Archaeology we find out how to put up buildings the Icelandic way. For information regarding your data privacy, visit acast.com/privacy
Released:
Aug 16, 2010
Format:
Podcast episode
Titles in the series (35)
The Vanishing Nasca, Repairing Pompeii and Peruvian Water-works: Why cutting down a precious tree species brought the Nasca people to their knees, how Pompeii is receiving a makeover, a new source of Neanderthal flints unlocks the secrets of early inhabitants of Britain and a Peruvian irrigation system that can ma... by Naked Archaeology, from the Naked Scientists