Como's, a longtime mainstay of downtown Ferndale, has been reimagined by Chef Zack Sklar. The chef is doing something really cool in elevating pizza and having some creative takes on some old favorites. But, really, how good is it out of the gate?  Join us on the podcast for an unbiased first look at the place with one of our contributors, Randy Walker. Please don't treat this conversation as a full review as places need some time to get their legs under them, but it is one of the hottest tickets in Ferndale.  And yes, you should check this place out. Also, Ferndale has some great patios. We talk about those, too.  We have pictures of the tasty dining adventure up on Daily Detroit.  If you enjoy what we do here, be sure to support us on Patreon at http://www.patreon.com/dailydetroit.