Discover this podcast and so much more

Podcasts are free to enjoy without a subscription. We also offer ebooks, audiobooks, and so much more for just $11.99/month.

The Sour Hour - Episode 46

The Sour Hour - Episode 46

FromThe Brewing Network Presents | The Sour Hour


The Sour Hour - Episode 46

FromThe Brewing Network Presents | The Sour Hour

ratings:
Length:
75 minutes
Released:
Nov 25, 2016
Format:
Podcast episode

Description

In this episode of The Sour Hour, Brandon Jones of Yazoo Brewing Company joins the show to discuss his and Jay's upcoming crowd-sourced sour collaboration! From brew day, to fermentation and aging, and all the way through packaging, you'll be able to not only follow the process with unprecedented access, but actually be able to influence the final outcome of the beer. How? Tune in and find out!Learn more about your ad choices. Visit megaphone.fm/adchoices
Released:
Nov 25, 2016
Format:
Podcast episode

Titles in the series (100)

Hosted by Jay Goodwin, co-founder of The Rare Barrel in Berkeley, California, The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, Jay discusses the techniques required to make world class sour beer. Have a question or comment? Email us at sourhour@thebrewingnetwork.com.